Wednesday, September 24, 2008
Ginger Gold Apples
While shopping I always pick up at least apples and bananas and try to find something unique. Last Friday I found something called Ginger Gold Apples. If you enjoy apples and have never tried these I recommend you do. They are soft enough you don't hurt your teeth biting into them, but still crispy and somehow manage to be sweet and tangy at the same time. I did some research online and found out they ripen early in the fall and don't store well so if you want to try them you better get out and get them while they're still in the produce department. They are available through November so you don't have to rush out this minute, but next time you pass the produce dept. you might want to grab some of these and give them a try.
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